Vegetarian Vermicelli Stir Fry

Vegetarian Vermicelli Stir Fry

recipe by

340
calories
10
ingredients
7
servings
429

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Ingredients

500 grams rice vermicelli dried, soaked for 1 hour
1/4 cup cooking oil
1 carrots grated coarsely
100 grams green beans sliced thinly
100 grams cabbage
50 grams cabbage green mustard
1 tbsp salt
1/2 tsp pepper
1 tbsp soy sauce
250 grams beansprouts

Nutrition Facts

340
calories
8
g fat
1
g sugar
Amount Per Serving (recipe is 7 servings)
Calories 340
Calories From Fat 80
% Daily Value*
Total Fat 8g
12%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 1270mg
53%
Potassium 140mg
4%
Total Carbohydrates 62g
21%
Dietary Fiber 3g
12%
Sugars 1g
Protein 3g
6%
Vitamin A
30%
Vitamin C
20%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 11