320
calories
12
ingredients
8
servings
58
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Related categories: AppetizersSide DishesSpanishSesame-freeSeafood-freePeanut-free+ See all
Ingredients
10 ozs fresh chevre
4 tbsps chopped fresh chives finely, plus more for garnish
4 tbsps fresh basil finely chopped
12 ozs pepper roasted piquillo, about 24 peppers
1 tbsp extra-virgin olive oil
1/3 cup extra-virgin olive oil
3 1/2 tbsps balsamic vinegar
1 shallots small, minced
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Recipe Instructions
Read the instructions at TasteNutrition Facts
320
calories
20
g fat
2
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 320
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 15mg
5%
Sodium 350mg
15%
Potassium 640mg
18%
Total Carbohydrates 33g
11%
Dietary Fiber 12g
48%
Sugars 2g
Protein 12g
24%
Vitamin A
15%
Vitamin C
20%
Calcium
25%
Iron
80%
Weight Watchers Points
PointsPlus: 9SmartPoints: 11
