Crumb-Topped Roasted Cauliflower

Crumb-Topped Roasted Cauliflower

recipe by

170
calories
6
ingredients
4
servings
3.610

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Ingredients

1 cauliflower average sized, about 3 lbs. cut into small florets
2 tbsps olive oil
1/4 tsp salt
1/4 cup bread crumbs
2 tbsps melted butter

Nutrition Facts

170
calories
13
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 170
Calories From Fat 110
% Daily Value*
Total Fat 13g
20%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 15mg
5%
Sodium 280mg
12%
Potassium 450mg
13%
Total Carbohydrates 11g
4%
Dietary Fiber 3g
12%
Sugars 3g
Protein 4g
8%
Vitamin A
4%
Vitamin C
120%
Calcium
4%
Iron
2%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 17