Red Thai Curry Sauce

Red Thai Curry Sauce

recipe by

420
calories
11
ingredients
4
servings
3.6430

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Ingredients

2 tbsps peanut butter
1 1/2 tbsps fish sauce see notes
2 tbsps lime juice
3 tbsps brown sugar
1/3 cup peanuts crushed
1/2 cup water or broth

Nutrition Facts

420
calories
37
g fat
12
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 420
Calories From Fat 340
% Daily Value*
Total Fat 37g
57%
Saturated Fat 23g
115%
Trans Fat g
Cholesterol 0mg
0%
Sodium 580mg
24%
Potassium 510mg
15%
Total Carbohydrates 19g
6%
Dietary Fiber 4g
16%
Sugars 12g
Protein 9g
18%
Vitamin A
2%
Vitamin C
10%
Calcium
6%
Iron
20%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 20