Zucchini Parmesan Basil Soup

Zucchini Parmesan Basil Soup

recipe by

120
calories
7
ingredients
4
servings
3.837

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Ingredients

2 purple onion small or 1 big, chopped
3 zucchini medium, chopped
vegetable stock or water - as much as will cover the vegetables
2 tbsps cream dairy-free

Nutrition Facts

120
calories
45
g fat
9
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 120
Calories From Fat 40
% Daily Value*
Total Fat 45g
69%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 15mg
5%
Sodium 1100mg
46%
Potassium 500mg
14%
Total Carbohydrates 12g
4%
Dietary Fiber 3g
12%
Sugars 9g
Protein 6g
12%
Vitamin A
20%
Vitamin C
50%
Calcium
15%
Iron
2%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 11