Ricotta Crostata

Ricotta Crostata

recipe by

280
calories
14
ingredients
4
servings
3.62

Click to save recipe for later!

Ingredients

1 pizza doughs halved
1 1/2 cups ricotta skim is o.k., if you roll out a larger size dough circle you can add more ricotta if desired
1 cup fresh spinach or swiss chard
1 clove garlic chopped
1 tsp olive oil
1/2 cup parmigiano reggiano cheese grated, divided
1 eggs
eggs for egg wash
coarse salt optional

Nutrition Facts

280
calories
20
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 280
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 11g
55%
Trans Fat g
Cholesterol 165mg
55%
Sodium 710mg
30%
Potassium 240mg
7%
Total Carbohydrates 6g
2%
Dietary Fiber 1g
4%
Sugars 0g
Protein 19g
38%
Vitamin A
30%
Vitamin C
10%
Calcium
40%
Iron
10%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 10