Gluten-Free Cinnamon Rolls

Gluten-Free Cinnamon Rolls

recipe by

470
calories
25
ingredients
12
servings
3.76

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Ingredients

2 1/4 tsps active dry yeast
1/4 cup warm water 110 degrees
1/2 cup granulated sugar divided
1 3/4 cups white rice flour plus more for dusting
1/2 cup tapioca flour /starch
1 tbsp xanthan gum
1/4 tsp baking soda
1 tsp salt
3/4 cup milk warmed to 110 degrees
4 tbsps unsalted butter partially melted
2 tbsps canola oil
6 tbsps unsalted butter partially melted
1/2 cup light brown sugar packed
1 1/2 tbsps ground cinnamon
1/8 tsp salt
4 ozs cream cheese softened
1/4 cup butter softened
1 1/2 cups powdered sugar
2 tbsps sour cream

Nutrition Facts

470
calories
21
g fat
36
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 470
Calories From Fat 190
% Daily Value*
Total Fat 21g
32%
Saturated Fat 11g
55%
Trans Fat g
Cholesterol 85mg
28%
Sodium 420mg
18%
Potassium 230mg
7%
Total Carbohydrates 67g
22%
Dietary Fiber 2g
8%
Sugars 36g
Protein 5g
10%
Vitamin A
10%
Vitamin C
2%
Calcium
10%
Iron
4%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 21

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