Eggs Benedict

Eggs Benedict

recipe by

500
calories
11
ingredients
4
servings
3.87

Click to save recipe for later!

Ingredients

4 eggs size is your choice
4 slices canadian bacon /back bacon, or plain bacon if you prefer
chives for garnish
vinegar Splash of, for poaching
1 tsp water
1/4 tsp sugar
12 tbsps unsalted butter chilled and cut in small pieces º
1/2 tsp kosher salt
2 tsps lemon juice freshly squeezed

Nutrition Facts

500
calories
44
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 500
Calories From Fat 400
% Daily Value*
Total Fat 44g
68%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 465mg
155%
Sodium 460mg
19%
Potassium 190mg
5%
Total Carbohydrates 15g
5%
Dietary Fiber 2g
8%
Sugars 2g
Protein 13g
26%
Vitamin A
35%
Vitamin C
8%
Calcium
10%
Iron
15%

Weight Watchers Points

PointsPlus: 14
SmartPoints: 21