Hot Spinach Artichoke and Bacon Dip

Hot Spinach Artichoke and Bacon Dip

recipe by

210
calories
10
ingredients
8
servings
3.6154

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Ingredients

2 cloves garlic roughly chopped
2 green onions roughly chopped
2/3 cup mayonnaise
1/2 cup cream cheese
2 tbsps lemon juice
1 dash hot sauce
12 ozs artichoke hearts drained
10 ozs frozen spinach thawed and drained
4 strips bacon cooked and crumbled into bits
1/2 cup cheddar cheese shredded marble

Recipe Instructions

Read the instructions at Crumb

Nutrition Facts

210
calories
16
g fat
2
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 210
Calories From Fat 140
% Daily Value*
Total Fat 16g
25%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 30mg
10%
Sodium 320mg
13%
Potassium 370mg
11%
Total Carbohydrates 13g
4%
Dietary Fiber 5g
20%
Sugars 2g
Protein 6g
12%
Vitamin A
70%
Vitamin C
25%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 8