Suet Crust Topped Minced Beef And Onion Pie

Suet Crust Topped Minced Beef And Onion Pie

recipe by

480
calories
12
ingredients
4
servings
3.87

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Ingredients

minced steak Quality
white onion Large, finely chopped
beef stock Quality
vegetable oil A little
gravy Thickner, Bisto or similar or cornflour
100 grams suet vegetable
1 pinch salt
milk for brushing top of pastry

Nutrition Facts

480
calories
29
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 480
Calories From Fat 270
% Daily Value*
Total Fat 29g
45%
Saturated Fat 14g
70%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 1360mg
57%
Potassium 460mg
13%
Total Carbohydrates 41g
14%
Dietary Fiber 2g
8%
Sugars 2g
Protein 10g
20%
Vitamin A
0%
Vitamin C
2%
Calcium
20%
Iron
20%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 18