Slow-braised Soy And Five-spice Beef

Slow-braised Soy And Five-spice Beef

recipe by

200
calories
14
ingredients
4
servings
3.62

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Ingredients

500 grams fat trimmed of all, and cut into chunks
3 clove sliced
ginger a chunk, grated
2 tsps brown sugar
2 tbsps soy sauce
4 tbsps rice wine
100 ml beef stock

Nutrition Facts

200
calories
0
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 200
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 530mg
22%
Potassium 760mg
22%
Total Carbohydrates 39g
13%
Dietary Fiber 3g
12%
Sugars 4g
Protein 8g
16%
Vitamin A
30%
Vitamin C
30%
Calcium
10%
Iron
15%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 6