Pork Ramen Soup

Pork Ramen Soup

recipe by

300
calories
14
ingredients
4
servings
3.62503

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Ingredients

1 tbsp canola oil
2 boneless chop pork 1/2 inch thick; about 1/2 pound total
8 scallions sliced, white and green parts separated
1 piece fresh ginger peeled and sliced
6 cups low sodium chicken broth preferably homemade
1 tbsp white wine or mirin
6 ozs ramen noodles discard the seasoning packets
1 tbsp soy sauce
2 tsps rice vinegar
1 carrots large, grated
2 radishes halved and thinly sliced
1/2 cup coriander leaf fresh

Nutrition Facts

300
calories
14
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 300
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 0mg
0%
Sodium 1410mg
59%
Potassium 590mg
17%
Total Carbohydrates 37g
12%
Dietary Fiber 3g
12%
Sugars 2g
Protein 13g
26%
Vitamin A
60%
Vitamin C
15%
Calcium
8%
Iron
15%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 18

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