Creamy Corn Bacon Dip

Creamy Corn Bacon Dip

recipe by

260
calories
8
ingredients
12
servings
3.98

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Ingredients

8 ozs cream cheese softened
1/2 cup sour cream at room temperature
1/2 cup mayonnaise
11 ozs corn niblets can sweet, drained
1/4 cup jalapeno chilies chopped
6 slices bacon cooked and crumbled
2 tbsps maple syrup

Nutrition Facts

260
calories
20
g fat
6
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 260
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 55mg
18%
Sodium 620mg
26%
Potassium 140mg
4%
Total Carbohydrates 9g
3%
Dietary Fiber 0g
0%
Sugars 6g
Protein 13g
26%
Vitamin A
20%
Vitamin C
2%
Calcium
35%
Iron
2%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 10