Salmon Teriyaki

Salmon Teriyaki

recipe by

480
calories
7
ingredients
4
servings
3.652

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Ingredients

1/2 cup teriyaki sauce see below
1/2 tbsp corn starch mixed into 1 tablespoon water
1/3 cup soy sauce
1/3 cup mirin
1/3 cup sake
2 tbsps sugar

Nutrition Facts

480
calories
22
g fat
12
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 480
Calories From Fat 200
% Daily Value*
Total Fat 22g
34%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 95mg
32%
Sodium 2680mg
112%
Potassium 750mg
21%
Total Carbohydrates 17g
6%
Dietary Fiber 0g
0%
Sugars 12g
Protein 38g
76%
Vitamin A
2%
Vitamin C
10%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 14