Sage Stuffed Pork Tenderloin with a Honey-Mustard Glaze

Sage Stuffed Pork Tenderloin with a Honey-Mustard Glaze

recipe by

250
calories
6
ingredients
4
servings
3.631

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Ingredients

7 sage leaves fresh
1/4 cup dijon mustard
1/4 cup honey
2 tsps soy sauce
2 cloves garlic minced

Nutrition Facts

250
calories
7
g fat
18
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 250
Calories From Fat 70
% Daily Value*
Total Fat 7g
11%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 85mg
28%
Sodium 220mg
9%
Potassium 570mg
16%
Total Carbohydrates 20g
7%
Dietary Fiber 1g
4%
Sugars 18g
Protein 28g
56%
Vitamin A
0%
Vitamin C
2%
Calcium
4%
Iron
10%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 11