20
calories
9
ingredients
4
servings
0
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Related categories: Main DishesSauteeingDairy-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
1 tsp oyster sauce
3 drops fish sauce
2 dashes white pepper powder
1/4 tsp sesame oil
1 tsp cooking wine Shaoxing
1/2 purple onion cut into rings and then cut the rings into half
5 shrimp peeled and deveined
1 stalk scallions chopped
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Recipe Instructions
Read the instructions at Rasa MalaysiaNutrition Facts
20
calories
0
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 20
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 10mg
3%
Sodium 105mg
4%
Potassium 40mg
1%
Total Carbohydrates 2g
1%
Dietary Fiber 0g
0%
Sugars 1g
Protein 2g
4%
Vitamin A
0%
Vitamin C
2%
Calcium
2%
Iron
2%
Weight Watchers Points
PointsPlus: 0SmartPoints: 1
