Broccoli Slaw Stirfry with Tofu

Broccoli Slaw Stirfry with Tofu

recipe by

210
calories
12
ingredients
3
servings
3.534

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Ingredients

14 ozs tofu extra-frim, cut into small cubes
2 cloves garlic thinly sliced
1/4 cup rice wine may substitute pale dry sherry, vermouth, white wine or dry cider; for non-alcoholic substitute, try 3 tablespoons apple juice and 1 tablespoon vinegar
2 tbsps soy sauce or tamari
1 onion medium
2 cloves garlic
1/8 tsp red pepper flakes or to taste
2 tbsps water
1/2 tsp sesame oil
1 tbsp soy sauce or tamari, or to taste

Nutrition Facts

210
calories
7
g fat
5
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 5
SmartPoints: 10