Frittaffle

Frittaffle

recipe by

220
calories
9
ingredients
6
servings
3.61

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Ingredients

1 tbsp canola oil
1 red bell pepper large, 7oz, diced
2 cups potatoes roasted, homemade or store bought, cubed
8 pieces bacon broken into 1-2 inch pieces
8 large eggs whisked and combined
1/2 cup romano cheese parmesan
1 cup mozzarella cheese or any cheese you prefer

Nutrition Facts

220
calories
15
g fat
2
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 220
Calories From Fat 130
% Daily Value*
Total Fat 15g
23%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 295mg
98%
Sodium 340mg
14%
Potassium 380mg
11%
Total Carbohydrates 11g
4%
Dietary Fiber 2g
8%
Sugars 2g
Protein 12g
24%
Vitamin A
20%
Vitamin C
60%
Calcium
8%
Iron
15%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 18

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