Meatball Sub on a Stick

Meatball Sub on a Stick

recipe by

220
calories
11
ingredients
12
servings
3.837

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Ingredients

1 lb ground turkey lean
1 tbsp dried basil
1 tbsp dried parsley or 1/4 cup fresh chopped
2 cloves garlic minced
1 can breadstick Pillsbury Original
marinara sauce for dipping

Nutrition Facts

220
calories
8
g fat
2
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 220
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 35mg
12%
Sodium 400mg
17%
Potassium 190mg
5%
Total Carbohydrates 23g
8%
Dietary Fiber 2g
8%
Sugars 2g
Protein 12g
24%
Vitamin A
4%
Vitamin C
2%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 6