Cranberry Vanilla Cupcakes with White Chocolate Frosting

Cranberry Vanilla Cupcakes with White Chocolate Frosting

recipe by

430
calories
19
ingredients
24
servings
3.62

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Ingredients

1 1/2 cups butter softened
5 eggs
1 cup milk 1%, whole milk, buttermilk -- I use 1%
2 tsps vanilla
1/4 tsp salt
1/2 cup sugar
1/2 cup water
2 cups cranberries I used frozen, but fresh would also work
1/2 tsp vanilla
2 tsps corn starch
2 tsps water
3/4 cup white chocolate chopped, or chips
1/3 cup milk or cream
1 cup butter softened
1 1/2 cups powdered sugar
1 tsp vanilla

Nutrition Facts

430
calories
22
g fat
41
g sugar
Amount Per Serving (recipe is 24 servings)
Calories 430
Calories From Fat 200
% Daily Value*
Total Fat 22g
34%
Saturated Fat 14g
70%
Trans Fat g
Cholesterol 95mg
32%
Sodium 230mg
10%
Potassium 80mg
2%
Total Carbohydrates 54g
18%
Dietary Fiber 0g
0%
Sugars 41g
Protein 4g
8%
Vitamin A
15%
Vitamin C
4%
Calcium
8%
Iron
6%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 21