Summer Pasta with Tomatoes, Zucchini and Parmesan

Summer Pasta with Tomatoes, Zucchini and Parmesan

recipe by

190
calories
10
ingredients
4
servings
3.63

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Ingredients

1 1/2 lbs tomatoes ripe, preferably various types – we used one large red and one large yellow
2 tbsps fresh basil
2 tbsps fresh parsley
2 zucchini small
2 cloves garlic
1 lb whole wheat linguine or other pasta of choice
1/2 cup grated parmesan cheese freshly, plus more for serving
3 tbsps olive oil
1 1/2 tsps kosher salt

Nutrition Facts

190
calories
13
g fat
8
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 190
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 10mg
3%
Sodium 640mg
27%
Potassium 720mg
21%
Total Carbohydrates 12g
4%
Dietary Fiber 3g
12%
Sugars 8g
Protein 7g
14%
Vitamin A
40%
Vitamin C
70%
Calcium
15%
Iron
6%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 7