280
calories
8
ingredients
4
servings
476
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Related categories: Main DishesSoupsBlendingBoilingSauteeingSesame-free+ See all
Ingredients
1 tsp olive oil
1 onion medium, finely chopped
1 potatoes peeled and cut into small cubes
750 grams edamame beans frozen, defrosted
2 pts vegetable stock
2 tbsps crème fraîche
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Recipe Instructions
Read the instructions at 101 CookbooksNutrition Facts
280
calories
12
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 280
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 5mg
2%
Sodium 220mg
9%
Potassium 1200mg
34%
Total Carbohydrates 30g
10%
Dietary Fiber 12g
48%
Sugars 6g
Protein 20g
40%
Vitamin A
2%
Vitamin C
50%
Calcium
15%
Iron
30%
Weight Watchers Points
PointsPlus: 7SmartPoints: 8
