Filipino Lumpia (eggrolls)

Filipino Lumpia (eggrolls)

recipe by

390
calories
17
ingredients
4
servings
3.6132

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Ingredients

1 lb ground beef or pork
1/2 cup carrots diced
1/2 cup diced onions
1 tsp galangal ground, or ginger
2 tbsps fish sauce
1 tbsp soy sauce
1 tbsp chili paste
1 tbsp brown sugar
1/2 cup beer or water
2 cups savoy cabbage shredded
10 eggroll wrappers or lumpia
oil for frying

Nutrition Facts

390
calories
22
g fat
13
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 390
Calories From Fat 200
% Daily Value*
Total Fat 22g
34%
Saturated Fat 7g
35%
Trans Fat 1g
Cholesterol 75mg
25%
Sodium 1020mg
43%
Potassium 670mg
19%
Total Carbohydrates 22g
7%
Dietary Fiber 3g
12%
Sugars 13g
Protein 24g
48%
Vitamin A
50%
Vitamin C
25%
Calcium
8%
Iron
20%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 13

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