Whipped Chocolate Buttercream Frosting

Whipped Chocolate Buttercream Frosting

recipe by

30
calories
4
ingredients
108
servings
3.6211

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Ingredients

1 cup butter 2 sticks, 16 tablespoons, softened to room temperature
1 cup bittersweet chocolate chips or good-quality semisweet, melted and cooled to room temperature

Nutrition Facts

30
calories
2
g fat
3
g sugar
Amount Per Serving (recipe is 108 servings)
Calories 30
Calories From Fat 20
% Daily Value*
Total Fat 2g
3%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 5mg
2%
Sodium 10mg
0%
Potassium 5mg
0%
Total Carbohydrates 3g
1%
Dietary Fiber 0g
0%
Sugars 3g
Protein 0g
0%
Vitamin A
2%
Vitamin C
0%
Calcium
0%
Iron
0%

Weight Watchers Points

PointsPlus: 1
SmartPoints: 5