Italian Ricotta Pie

Italian Ricotta Pie

recipe by

420
calories
13
ingredients
9
servings
3.938

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Ingredients

1 1/4 lbs ricotta
4 eggs lightly beaten
1/2 cup sugar
1/2 tsp lemon extract
1 cup cream
2 tbsps corn starch
8 tbsps unsalted butter well-chilled
1 1/4 cups all-purpose flour
1/4 tsp salt
2 tsps sugar
4 tbsps ice water or more if needed

Nutrition Facts

420
calories
26
g fat
12
g sugar
Amount Per Serving (recipe is 9 servings)
Calories 420
Calories From Fat 230
% Daily Value*
Total Fat 26g
40%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 170mg
57%
Sodium 160mg
7%
Potassium 190mg
5%
Total Carbohydrates 33g
11%
Dietary Fiber 2g
8%
Sugars 12g
Protein 13g
26%
Vitamin A
20%
Vitamin C
25%
Calcium
20%
Iron
8%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 17