Ingredients

2 1/2 cups fresh cranberries
1 cup water
3/4 cup sugar
1 tsp fennel seeds crushed lightly to release flavors

Nutrition Facts

200
calories
0
g fat
42
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 200
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 5mg
0%
Potassium 230mg
7%
Total Carbohydrates 51g
17%
Dietary Fiber 3g
12%
Sugars 42g
Protein 1g
2%
Vitamin A
6%
Vitamin C
110%
Calcium
6%
Iron
4%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 11