Stuffed Pepper Soup

Stuffed Pepper Soup

recipe by

370
calories
11
ingredients
4
servings
3.650

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Ingredients

1 onion medium, diced
1 green bell pepper large, diced
30 ozs diced tomatoes petite
10 3/4 ozs tomato soup
3 cups beef broth
1 tbsp sugar
1 1/2 tsps garlic powder
salt and pepper to taste
1 1/2 cups cooked rice

Nutrition Facts

370
calories
18
g fat
14
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 370
Calories From Fat 160
% Daily Value*
Total Fat 18g
28%
Saturated Fat 8g
40%
Trans Fat 1g
Cholesterol 80mg
27%
Sodium 1100mg
46%
Potassium 1130mg
32%
Total Carbohydrates 22g
7%
Dietary Fiber 4g
16%
Sugars 14g
Protein 28g
56%
Vitamin A
40%
Vitamin C
100%
Calcium
10%
Iron
15%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 12