170
calories
12
ingredients
7
servings
1,101
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Related categories: SoupsBrowningSlow CookingDairy-freeSesame-freeSeafood-free+ See all
Ingredients
1 lb lean ground meat
4 ozs sliced mushrooms
1 yellow onion diced
4 cloves garlic chopped
2 stalks celery sliced
1 cup carrots chopped
14 1/2 ozs stewed tomatoes or diced
1 tbsp dried oregano
4 cups beef broth
2/3 cup elbow pasta dried, to add later; I used Tinkyada brand which is gluten free
kosher salt add to taste at the table
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Recipe Instructions
Read the instructions at A Year of Slow CookingNutrition Facts
170
calories
35
g fat
4
g sugar
Amount Per Serving (recipe is 7 servings)
Calories 170
Calories From Fat 30
% Daily Value*
Total Fat 35g
54%
Saturated Fat 15g
75%
Trans Fat 0g
Cholesterol 40mg
13%
Sodium 680mg
28%
Potassium 580mg
17%
Total Carbohydrates 15g
5%
Dietary Fiber 2g
8%
Sugars 4g
Protein 18g
36%
Vitamin A
50%
Vitamin C
10%
Calcium
6%
Iron
15%
Weight Watchers Points
PointsPlus: 12SmartPoints: 8
