Roasted Veggie Pizza

Roasted Veggie Pizza

recipe by

420
calories
11
ingredients
4
servings
3.643

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Ingredients

1 onions medium, diced
1 orange bell pepper EACH red and, diced, or 2 of the same color
2 eggplant small or 1 medium, peeled and diced
1 tbsp olive oil
2 gluten-free pizza crust 8 to 10-inch prepared, I used Udi's Gluten Free
1 cup pizza sauce without sugar like Muir Glen or Eden
2 plum tomatoes sliced, or 1 cup cherry tomatoes, halved
1 cup goat cheese crumbled, or shredded mozzarella, optional
1/2 cup fresh basil sliced

Nutrition Facts

420
calories
24
g fat
12
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 420
Calories From Fat 220
% Daily Value*
Total Fat 24g
37%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 60mg
20%
Sodium 320mg
13%
Potassium 1180mg
34%
Total Carbohydrates 30g
10%
Dietary Fiber 11g
44%
Sugars 12g
Protein 24g
48%
Vitamin A
60%
Vitamin C
100%
Calcium
60%
Iron
15%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 16