Curry Scallop Pasta

Curry Scallop Pasta

recipe by

400
calories
13
ingredients
4
servings
3.61

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Ingredients

200 grams rotini
240 grams scallops
1 tbsp curry powder
1/2 tsp cayenne pepper depends on how spicy you want it
1/2 tsp salt
1/4 tsp black pepper
10 grams garlic minced, about 3 large cloves
10 grams ginger fresh minced, about 1 tablespoon
1/2 can coconut milk 200 milliliters
1 tsp palm sugar or brown sugar
2 scallions chopped
4 sprigs cilantro chopped

Nutrition Facts

400
calories
17
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 400
Calories From Fat 160
% Daily Value*
Total Fat 17g
26%
Saturated Fat 11g
55%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 400mg
17%
Potassium 520mg
15%
Total Carbohydrates 45g
15%
Dietary Fiber 3g
12%
Sugars 4g
Protein 18g
36%
Vitamin A
8%
Vitamin C
10%
Calcium
6%
Iron
20%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 14