Pasta Carbonara

Pasta Carbonara

recipe by

310
calories
9
ingredients
6
servings
3.66710

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Ingredients

12 ozs pasta weight, Any Variety
8 pieces bacon Thick Cut, diced Small
1/2 whole onion Medium, Diced Small
2 cloves garlic Minced
3 whole eggs
3/4 cup parmesan cheese Finely Grated
3/4 cup heavy cream
salt & Plenty Of Black Pepper
1/2 cup peas

Nutrition Facts

310
calories
21
g fat
1
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 310
Calories From Fat 190
% Daily Value*
Total Fat 21g
32%
Saturated Fat 11g
55%
Trans Fat 0g
Cholesterol 165mg
55%
Sodium 550mg
23%
Potassium 125mg
4%
Total Carbohydrates 17g
6%
Dietary Fiber 0g
0%
Sugars 1g
Protein 12g
24%
Vitamin A
15%
Vitamin C
6%
Calcium
15%
Iron
8%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 11