Roasted Cauliflower With Figs And Olives + The Best Art School Advice

Roasted Cauliflower With Figs And Olives + The Best Art School Advice

recipe by

320
calories
14
ingredients
4
servings
3.64

Click to save recipe for later!

Ingredients

1/2 in florets
1 head cauliflower
1 yellow onion sliced
6 figs halved
1 clove garlic
1/2 cup herbs finely minced mixed, mostly parsley with some thyme, oregano, and tarragon mixed in
1 tbsp lemon juice fresh squeezed

Nutrition Facts

320
calories
22
g fat
16
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 320
Calories From Fat 200
% Daily Value*
Total Fat 22g
34%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 0mg
0%
Sodium 580mg
24%
Potassium 740mg
21%
Total Carbohydrates 29g
10%
Dietary Fiber 8g
32%
Sugars 16g
Protein 5g
10%
Vitamin A
8%
Vitamin C
130%
Calcium
10%
Iron
15%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 12