Poppy Seed Strudel (Mak Pirog)

Poppy Seed Strudel (Mak Pirog)

recipe by

130
calories
13
ingredients
20
servings
49

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Ingredients

6 tbsps milk heated to 115°, plus ⅓ cup
1 1/4 ozs active dry yeast package
3/4 cup sugar
1/4 cup canola oil plus more for greasing
1 1/4 tsps kosher salt
1 eggs plus 1 egg yolk
2 cups flour
1/2 lemon
1 tbsp heavy cream
1 whole poppy seeds to garnish

Nutrition Facts

130
calories
6
g fat
8
g sugar
Amount Per Serving (recipe is 20 servings)
Calories 130
Calories From Fat 50
% Daily Value*
Total Fat 6g
9%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 25mg
8%
Sodium 85mg
4%
Potassium 50mg
1%
Total Carbohydrates 18g
6%
Dietary Fiber 1g
4%
Sugars 8g
Protein 3g
6%
Vitamin A
2%
Vitamin C
4%
Calcium
2%
Iron
4%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 9