220
calories
7
ingredients
10
servings
31
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Related categories: DessertsLunch And SnacksKid-FriendlyBrowningBoilingSesame-free+ See all
Ingredients
1/4 cup vegetable oil
1/2 cup popping corn or ¾ cup if you want a more lightly coated popcorn
125 grams butter chopped
3/4 cup white sugar
2 tbsps honey or maple syrup
1 tsp salt for caramel
1 tsp sea salt flakes extra
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Recipe Instructions
Read the instructions at RecipeTin EatsNutrition Facts
220
calories
16
g fat
19
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 220
Calories From Fat 140
% Daily Value*
Total Fat 16g
25%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 430mg
18%
Potassium 25mg
1%
Total Carbohydrates 20g
7%
Dietary Fiber 0g
0%
Sugars 19g
Protein 0g
0%
Vitamin A
6%
Vitamin C
2%
Calcium
0%
Iron
0%
Weight Watchers Points
PointsPlus: 6SmartPoints: 11
