270
calories
6
ingredients
4
servings
6
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Related categories: Main DishesDairy-freeSeafood-freePeanut-freeTree-nut-freeEgg-free+ See all
Ingredients
5 lbs boneless beef chuck roast tied
2 tbsps vegetable oil divided
3 lbs yellow onion cut into 1/4-inch thick slices
24 ozs pilsner style beer
2 tbsps red wine vinegar
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Recipe Instructions
Read the instructions at Tracey's Culinary AdventuresNutrition Facts
270
calories
7
g fat
14
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 270
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 20mg
1%
Potassium 550mg
16%
Total Carbohydrates 38g
13%
Dietary Fiber 7g
28%
Sugars 14g
Protein 3g
6%
Vitamin A
0%
Vitamin C
40%
Calcium
10%
Iron
2%
Weight Watchers Points
PointsPlus: 6SmartPoints: 10
