Garlic Ginger Bok Choy

Garlic Ginger Bok Choy

recipe by

60
calories
7
ingredients
4
servings
3.633

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Ingredients

1 tbsp olive oil
1 tsp fresh ginger finely diced
3 cloves garlic diced
5 cups bok choy
1 tbsp soy sauce

Nutrition Facts

60
calories
45
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 60
Calories From Fat 40
% Daily Value*
Total Fat 45g
69%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 280mg
12%
Potassium 340mg
10%
Total Carbohydrates 6g
2%
Dietary Fiber 2g
8%
Sugars 1g
Protein 3g
6%
Vitamin A
120%
Vitamin C
70%
Calcium
10%
Iron
8%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 3