110
calories
13
ingredients
9
servings
249
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Ingredients
1/4 cup purple onion chopped
2 lime small, squeezed
1 tsp olive oil
1 lb cooked shrimp large, peeled and deveined*
1 hass avocado medium, diced into chunks
1 tomatoes medium, diced
1 cup english cucumber diced, not peeled
1 serrano peppers seeds removed and minced
2 tbsps chopped cilantro plus more for garnish
1 lime cut into wedges for serving
2 1/4 cups iceberg lettuce shredded
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Recipe Instructions
Read the instructions at SkinnytasteNutrition Facts
110
calories
45
g fat
2
g sugar
Amount Per Serving (recipe is 9 servings)
Calories 110
Calories From Fat 40
% Daily Value*
Total Fat 45g
69%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 100mg
33%
Sodium 210mg
9%
Potassium 340mg
10%
Total Carbohydrates 9g
3%
Dietary Fiber 3g
12%
Sugars 2g
Protein 12g
24%
Vitamin A
8%
Vitamin C
30%
Calcium
6%
Iron
15%
Weight Watchers Points
PointsPlus: 0SmartPoints: 0
