Basic Cream Scones

Basic Cream Scones

recipe by

370
calories
8
ingredients
6
servings
3.615

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Ingredients

2 cups flour
4 tbsps sugar plus more for sprinkling on top of scones
1/2 tsp salt
4 tbsps unsalted butter cold, cut into cubes
3/4 cup heavy cream
1 eggs slightly beaten
1 tsp vanilla

Nutrition Facts

370
calories
20
g fat
9
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 370
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 12g
60%
Trans Fat g
Cholesterol 95mg
32%
Sodium 480mg
20%
Potassium 80mg
2%
Total Carbohydrates 42g
14%
Dietary Fiber 1g
4%
Sugars 9g
Protein 6g
12%
Vitamin A
15%
Vitamin C
0%
Calcium
20%
Iron
15%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 15