Ginger Soy Dipping Sauce

Ginger Soy Dipping Sauce

recipe by

400
calories
32
ingredients
4
servings
3.87

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Ingredients

1 tsp ginger Grated
3/4 tsp brown sugar
1/4 tsp Sriracha
1/4 cup soy sauce
1/4 cup rice vinegar
1/3 cup soy sauce
1/4 cup peanut butter
2 tbsps honey or brown sugar
2 tbsps rice vinegar
1 1/2 tsps minced garlic
1/2 tsp ginger grated
Sriracha to taste
1/2 cup sugar
3 tbsps ketchup
1/3 cup white vinegar
1 tbsp soy sauce
1 tbsp sugar
1/3 cup hoisin sauce
3 tbsps water
3 almond butter spoons, or nut butter of choice
1/2 tbsp purple onion chopped
1 tsp garlic minced
1 tbsp soy sauce
1 tbsp lime juice
1/2 cup frozen mango chunks

Nutrition Facts

400
calories
12
g fat
54
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 400
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 25g
125%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 3320mg
138%
Potassium 420mg
12%
Total Carbohydrates 67g
22%
Dietary Fiber 3g
12%
Sugars 54g
Protein 9g
18%
Vitamin A
8%
Vitamin C
20%
Calcium
6%
Iron
10%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 25