Ingredients

1/4 cup grapeseed oil
16 onion medium, peeled with just the tops trimmed off
1 tsp salt

Nutrition Facts

120
calories
5
g fat
7
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 120
Calories From Fat 50
% Daily Value*
Total Fat 5g
8%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 130mg
5%
Potassium 260mg
7%
Total Carbohydrates 16g
5%
Dietary Fiber 4g
16%
Sugars 7g
Protein 2g
4%
Vitamin A
0%
Vitamin C
20%
Calcium
4%
Iron
0%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 6