Baked Vegetable Samosa Handpies

Baked Vegetable Samosa Handpies

recipe by

220
calories
35
ingredients
14
servings
3.6170

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Ingredients

1 1/2 cups all-purpose flour
1/2 tsp sugar
1/2 tsp salt
1 tbsp ajwain carom or caraway seeds
1/2 cup unsalted butter chilled and diced
1/4 cup cold water
2 russet potatoes peeled and diced
4 tbsps unsalted butter or ghee
1 yellow onion diced
3 garlic cloves minced
2 tsps fresh ginger grated
2 1/2 tsps garam masala
1/2 tsp cumin whole
1/2 tsp salt
1/2 tsp black pepper
1/2 tsp chili powder
1/2 tsp amchur ground, optional, if available
2 green chilies chopped
1/4 cup fresh cilantro chopped
1 cup frozen peas thawed
1 eggs for egg wash
1 cup coriander leaf fresh
1 cup fresh mint
4 green chilies depending on your heat preference
1 tsp salt
1/4 cup peanuts

Nutrition Facts

220
calories
12
g fat
3
g sugar
Amount Per Serving (recipe is 14 servings)
Calories 220
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 40mg
13%
Sodium 400mg
17%
Potassium 350mg
10%
Total Carbohydrates 23g
8%
Dietary Fiber 3g
12%
Sugars 3g
Protein 5g
10%
Vitamin A
30%
Vitamin C
100%
Calcium
4%
Iron
15%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 8