170
calories
9
ingredients
7
servings
3
Click to save recipe for later!
Related categories: Kid-FriendlyBakingBrowningSesame-freeSeafood-freeSoy-free+ See all
Ingredients
1 3/4 cups Gold Medal Flour all-purpose
1 tbsp granulated sugar
1/4 cup cornmeal coarse
1/4 tsp salt
1/2 cup butter cold, cut into small pieces
1/3 cup buttermilk
3 heirloom tomatoes large, sliced
1/3 cup pesto basil
1 eggs beaten
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Two Peas & Their PodNutrition Facts
170
calories
14
g fat
4
g sugar
Amount Per Serving (recipe is 7 servings)
Calories 170
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 65mg
22%
Sodium 160mg
7%
Potassium 180mg
5%
Total Carbohydrates 8g
3%
Dietary Fiber 1g
4%
Sugars 4g
Protein 3g
6%
Vitamin A
20%
Vitamin C
10%
Calcium
4%
Iron
2%
Weight Watchers Points
PointsPlus: 5SmartPoints: 8
