Fluffy Buttermilk Biscuits

Fluffy Buttermilk Biscuits

recipe by

190
calories
7
ingredients
11
servings
3.63

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Ingredients

2 1/4 cups cake flour or 2 cups all-purpose flour, sifted
1 tbsp sugar
1 tsp salt
6 tbsps unsalted butter cold, cut into several pieces
3/4 cup buttermilk cold
2 tbsps melted butter for brushing

Nutrition Facts

190
calories
9
g fat
2
g sugar
Amount Per Serving (recipe is 11 servings)
Calories 190
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 25mg
8%
Sodium 390mg
16%
Potassium 60mg
2%
Total Carbohydrates 24g
8%
Dietary Fiber 1g
4%
Sugars 2g
Protein 3g
6%
Vitamin A
6%
Vitamin C
2%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 7