490
calories
13
ingredients
9
servings
27
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Related categories: DessertsSesame-freeSeafood-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
1 1/4 cups brown rice flour
1/2 cup tapioca starch
1/4 cup potato starch
1 cup sugar
2 tsps baking powder
1 tsp salt
1 cup milk
1 tsp vanilla
2 tbsps butter melted and semi-cooled
2 cups all-purpose flour for the items marked with an *
1/2 cup butter melted
1/2 cup sugar
1 1/2 tsps cinnamon
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Recipe Instructions
Read the instructions at Barefeet In The KitchenNutrition Facts
490
calories
14
g fat
35
g sugar
Amount Per Serving (recipe is 9 servings)
Calories 490
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 35mg
12%
Sodium 490mg
20%
Potassium 200mg
6%
Total Carbohydrates 85g
28%
Dietary Fiber 2g
8%
Sugars 35g
Protein 6g
12%
Vitamin A
8%
Vitamin C
2%
Calcium
10%
Iron
10%
Weight Watchers Points
PointsPlus: 13SmartPoints: 21
