340
calories
9
ingredients
10
servings
1
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Related categories: BreadsSesame-freeSeafood-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
1 cup whole milk 8 fl. oz./250 ml., warmed, 110 degrees F/43 degrees C
2 1/4 tsps active dry yeast
1/3 cup sugar plus more for sprinkling
3 1/2 cups all-purpose flour
1 tsp kosher salt
1 tsp ground cardamom
6 tbsps unsalted butter at room temperature, cut into chunks
1 1/2 cups dried fig quartered
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Recipe Instructions
Read the instructions at TasteNutrition Facts
340
calories
10
g fat
19
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 340
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 85mg
28%
Sodium 160mg
7%
Potassium 270mg
8%
Total Carbohydrates 57g
19%
Dietary Fiber 4g
16%
Sugars 19g
Protein 8g
16%
Vitamin A
8%
Vitamin C
2%
Calcium
8%
Iron
15%
Weight Watchers Points
PointsPlus: 9SmartPoints: 13
