Baked Risotto With Lemon, Courgettes And Basil

Baked Risotto With Lemon, Courgettes And Basil

recipe by

240
calories
9
ingredients
12
servings
3.62

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Ingredients

4 tbsps olive oil
1 clove chopped
500 grams zucchini
500 grams arborio rice
1.2 liters vegetable stock
100 grams grana padano
basil a small bunch, roughly chopped

Nutrition Facts

240
calories
7
g fat
3
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 240
Calories From Fat 70
% Daily Value*
Total Fat 7g
11%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 10mg
3%
Sodium 500mg
21%
Potassium 190mg
5%
Total Carbohydrates 38g
13%
Dietary Fiber 3g
12%
Sugars 3g
Protein 6g
12%
Vitamin A
6%
Vitamin C
35%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 8