Tamagoyaki (pan Fried Rolled Egg)

Tamagoyaki (pan Fried Rolled Egg)

recipe by

90
calories
5
ingredients
4
servings
3.918

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Ingredients

4 eggs
1/4 tsp salt
1/4 tsp soy sauce
1 tbsp mirin or 1/4 tsp sugar
1 tsp oil

Nutrition Facts

90
calories
6
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 90
Calories From Fat 60
% Daily Value*
Total Fat 6g
9%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 210mg
70%
Sodium 230mg
10%
Potassium 70mg
2%
Total Carbohydrates 1g
0%
Dietary Fiber 0g
0%
Sugars 1g
Protein 7g
14%
Vitamin A
6%
Vitamin C
0%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 6