Egg-Free Chocolate Ice Cream - Low Carb, Gluten Free

Egg-Free Chocolate Ice Cream - Low Carb, Gluten Free

recipe by

310
calories
10
ingredients
6
servings
3.655

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Ingredients

1 1/2 cups heavy cream
1 1/2 cups whole milk
1/2 cup Swerve Sweetener or granulated erythritol
1/4 cup cocoa powder
2 tsps arrowroot starch optional, but helps keep ice cream thick and creamy
1 pinch salt
2 ozs unsweetened chocolate chopped fine
20 drops stevia extract
1/2 tsp xanthan gum

Nutrition Facts

310
calories
29
g fat
3
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 310
Calories From Fat 260
% Daily Value*
Total Fat 29g
45%
Saturated Fat 18g
90%
Trans Fat g
Cholesterol 90mg
30%
Sodium 80mg
3%
Potassium 260mg
7%
Total Carbohydrates 11g
4%
Dietary Fiber 3g
12%
Sugars 3g
Protein 5g
10%
Vitamin A
20%
Vitamin C
2%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 14