Lemon Blueberry Scones

Lemon Blueberry Scones

recipe by

420
calories
15
ingredients
16
servings
3.694

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Ingredients

2 tbsps baking powder
1 tsp salt
1/2 cup sugar
1 1/2 cups butter cold, cut into cubes
1 cup milk I used 2%
4 eggs lightly beaten
1 eggs for egg wash
6 tbsps milk
1/2 lemon a, about 2 tablespoons

Recipe Instructions

Read the instructions at Jo Cooks

Nutrition Facts

420
calories
20
g fat
30
g sugar
Amount Per Serving (recipe is 16 servings)
Calories 420
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 12g
60%
Trans Fat g
Cholesterol 115mg
38%
Sodium 240mg
10%
Potassium 300mg
9%
Total Carbohydrates 56g
19%
Dietary Fiber 1g
4%
Sugars 30g
Protein 6g
12%
Vitamin A
10%
Vitamin C
15%
Calcium
15%
Iron
10%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 19