Tangy Lemon Nut Tart

Tangy Lemon Nut Tart

recipe by

250
calories
9
ingredients
8
servings
3.62

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Ingredients

4 eggs
1 cup sugar
4 tsps lemon juice
1/2 cup blanched almonds chopped, hazelnuts or walnuts

Nutrition Facts

250
calories
10
g fat
31
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 250
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 105mg
35%
Sodium 70mg
3%
Potassium 140mg
4%
Total Carbohydrates 36g
12%
Dietary Fiber 2g
8%
Sugars 31g
Protein 6g
12%
Vitamin A
2%
Vitamin C
4%
Calcium
4%
Iron
8%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 12

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